New classes are offered each week and are developed around a monthly theme. Classes focus on true culinary techniques where teachers guide the students through original YCA recipes ~ all created exclusively for Young Chefs Academy by our own certified chefs.
Please see our weekly class schedule below to find the right class for your young chef and sign up now! Call us today to find out how you can save on weekly classes and take advantage of the many benefits by becoming a member!
Kindercooks (3+yrs old) Parent/Child Programs
$15 for an individual class, or $45 for a month of classes.
April 18th: Sour Cream & Cinnamon Coffee Cake
April 25th: Sausage & Egg Breakfast Mugs
May 2nd: Lemon Madeleines
May 9th: Patty Melts
May 16th: Cornmeal Strawberry Shortcake
May 23rd: Sugar Star Cookies
May 30th: Closed
Junior Chefs Dropoff Classes (6-14yr olds)
Mondays 6 – 7:30pm
$20 for an individual class; $65 per month; or our best value Chefs Club of
$185 for 3 months &includes an Embroidered Chefs Apron and Recipe Binder!
Upcoming Junior Chefs Classes
April Theme: Ditch the box...Homemade Rocks
April 18-23rd: Sour Cream & Cinnamon Coffee Cake
April 25 -30th: Crunchy Beef and Cheesy Tacos & Sopapillas
May Theme: We’ve Got Something to Celebrate!
May 2nd- 7th: Veggie Frittatas, Cheesy Grits
May 9th-14th: Forty Minute Hamburger Buns, The Perfect Burger
May 16th-21st: BBQ Chicken Sandwiches, Strawberry Tostadas
May 23rd -25th: Crunchy Lemonade Chicken, Picnic Potato Salad **Closed Sat 5/28
June 3rd-June 4th: Cream Tea Scones, Strawberry Jam *Closed Mon 3/30
For more information, and/or to enroll, please call 440 572-2855 or sign-up online below:
And click of our Camps Tab online (below) to check out our 2016 Summer Camp schedule with some of best pricing of the year as part of our Early Bird Registration sale thru March 31st!